Pictured front and center, the bell pepper in question
I usually start my vegetables and herbs from seed, but I couldn't resist some transplants this year. First I bought very healthy looking bell pepper transplants from the Riverside Arts Market. A couple days after I bought them home they were already infested with aphids. None of my other potted plants were infested; peculiar. I haven't seen aphids all year. Curious and curiouser.
I decided to try some organic aphid remedies I remembered:
- I made an orange peel tea/infusion. I saturated the plant with it, and waited until the next day. There were fewer aphids, but they still survived.
- The next day I strained a stronger infusion and again saturated the plants, but the aphids live on.
- I found a lady bug and placed her on a bell pepper plant. She went to work quickly eating one large aphid but didn't do more damage than that.
This weekend I bought some nice-looking eggplant transplants from the same vendor. When I was ready to transplant them I looked very carefully and noticed minuscule white aphids! They were barely detectable, but they were there.
My lesson is learned, you have to look very closely at transplants you purchase. I hope the new plants stay strong for me while I research more methods to kill the pests. I thought I was cutting corners, but now I have to spend time and energy finding ways to murder the aphids.
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Crush them! Squeeze their little soft bodies until their little screaming voices are heard no more! Kill! Kill! Kill!...I hate aphids! I've learned to hate them even if I believe all life has a place in the garden.
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